Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Schokoböden
- 300 g Zartbitterkuvertüre, in Stücken
- 400 g Milch
- 500 g Zucker
- 250 g Butter, in Stücken
- 2 Prisen Salz
- 6 Eier
- 460 g Mehl
- 40 g Kakaopulver
- 4 TL Backpulver
Himbeercreme
- 500 g Butter, weich, in Stücken
- 1000 g Himbeer-Gelee (ohne Kerne)
Schokosauce und Dekoration
- 150 g Kuvertüre, in Stücken
- 140 g Sahne
- Nutrition
- per 1 Stück
- Calories
- 2568 kJ / 613 kcal
- Protein
- 6 g
- Carbohydrates
- 67 g
- Fat
- 35 g
- Fibre
- 3.4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Vanille-Schoko-Hochzeitstorte mit Karamelldripping
48hod.
Pummelhummeltorte
5h
Kokos-Passionsfrucht-Torte
48hod.
Galaxy Cake
6h 30 min
Haselnuss-Schokoladen-Torte
13h
Naked Cake mit Beeren
3h
Nuss-Schoko-Torte
9 godz. 30 min
Himbeer-Nuss-Hochzeitstorte mit Karamelldripping
48hod.
Vanilletorte mit Überraschungsfüllung
48hod.
Babyparty-Torte
3h 50min
Vanille-Nuss-Hochzeitstorte mit Schokodripping
48hod.
Schokoladen-Osterkuchen
2h 40 min