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Ingredients
Pudding
- 1200 g Milch
- 90 g Speisestärke
- 120 g Zucker
- 1 Vanilleschote, nur das Mark
- ½ Flasche Bittermandelaroma (ca. 6 Tropfen)
Biskuit
- 250 g Zucker
- 100 g Butter, in Stücken
- 6 Eier
- 225 g Mehl
- 35 g Kakao
- 1 Pck. Backpulver
Buttercreme und Fertigstellung
- 600 g Butter, weich, in Stücken
- 150 g Milch
- 40 g Schokoladen-Getränkepulver (z.B. Nesquik)
- 9 geh. EL Schwarze Johannisbeerkonfitüre
- 50 g Zartbitter-Kuvertüre, in Stücken
- 10 g Sonnenblumenöl
- 100 g Nuss-Pralinen (z. B. Ferrero Rocher)
- 10 g Haselnusskrokant
- Nutrition
- per 1 Stück
- Calories
- 2902 kJ / 693 kcal
- Protein
- 8 g
- Carbohydrates
- 64 g
- Fat
- 45 g
- Fibre
- 2 g
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