![Gedämpfte Ricotta-Nocken Gedämpfte Ricotta-Nocken](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/44479CE9-19CA-44C4-BAA5-505E7F84667B/Derivates/cc6726f0-8341-4bc2-8b8e-e4f46b16c90c.jpg)
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Ingredients
- 100 g Cantuccini
- 100 g Toastbrot, in Stücken
- 250 g Ricotta
- 1 Eigelb
- 1 EL Vanillezucker, selbst gemacht
- 40 g Zitronensaft
- 40 g Zucker
- 300 g Himbeeren, TK, aufgetaut
- 500 g Wasser
- Nutrition
- per 1 Portion
- Calories
- 1618 kJ / 387 kcal
- Protein
- 13 g
- Carbohydrates
- 55 g
- Fat
- 14 g
- Saturated Fat
- 7 g
- Fibre
- 6.8 g
- Sodium
- 332 mg
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