Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 800 g Buttermilch
- 140 g Grieß, Weichweizen (z.B. Nockerlgrieß)
- Salz zum Abschmecken
- Weizenmehl, griffig für die Arbeitsfläche
- 150 g Butter
- 150 g Semmelbrösel
- Nutrition
- per 1 Portion
- Calories
- 1915 kJ / 458 kcal
- Protein
- 11 g
- Carbohydrates
- 52 g
- Fat
- 22 g
- Fibre
- 4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Bröselknödel
40min
Fedlkoch
10h 35min
Kartoffelschmarrn
45min
Mohnnudeln
1u. 30min
Paradeissauce mit Salzerdäpfeln
1u.
Erdäpfeltaler mit Schnittlauchsauce
1u.
Schupfnudeln mit Salbeibröseln und Topfen
1u.
Zwetschkenkoch mit Schneenockerln
50min
Brennnessel-Eier-Nockerl
30min
Süße Beerenlasagne
1 Std. 5 Min
Topfenschmarrn ruckzuck
40min
Grießschmarrn mit Apfelmus
55 Min