Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g de chocolate fondant para postres (50% cacao) en trozos
- 40 g de aceite de girasol
- 440 g de leche fría
- 1 yema de huevo
- 80 g de azúcar
- 50 g de harina de repostería
- 30 g de cacao puro en polvo
- 1 pellizco de sal
- 250 g de helado de vainilla
- Nutrition
- per 1 vaso
- Calories
- 2510 kJ / 600 kcal
- Protein
- 11 g
- Carbohydrates
- 60 g
- Fat
- 34 g
- Fibre
- 3.9 g
In Collections
Alternative recipes
Smoothie de chocolate y ciruelas pasas
5 Min
Batido de pera y helado de chocolate
5 Min
Batido valenciano
5 Min
Batido de toffee y plátano
15min
Batido de mantequilla de cacahuete
15min
Freakshake de chocolate
20 min
Masa de crêpes de chocolate
1h 15min
Batido de cheesecake y fresas
40 Min
Tortitas americanas de chocolate con salsa y nata montada
45 min
Batido de crema de cacao y avellanas
10 min
Granizado de cacao
5 Min
Batido de chocolate
5 Min