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Tarta de queso con lunares de chocolate (Polka dot cheesecake)
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Ingredients
Base
- 150 g de galletas digestive
- 50 - 60 g de chocolate fondant para postres (50% cacao)
- 35 g de mantequilla a temperatura ambiente
Relleno
- 450 g de queso cremoso (tipo Philadelphia®)
- 100 g de azúcar
- 2 huevos
- 130 g de crème fraîche
- 1 cucharadita de vainilla líquida
- 50 g de chocolate fondant para postres (50% cacao) fundido
- Nutrition
- per 1 ración
- Calories
- 2241 kJ / 536 kcal
- Protein
- 18.94 g
- Carbohydrates
- 37.41 g
- Fat
- 30.91 g
- Fibre
- 2.45 g
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