Quick Cheese Soufflés

Quick Cheese Soufflés

4.7 21 ratings

Prep. 10 min

Total 45 min

6 portions

Ingredients

Gruyère cheese cut in pieces (2 cm)
150 g
medium eggs
4
plain flour plus extra for dusting
60 g
milk
300 g
unsalted butter diced, plus extra for greasing
50 g
ground nutmeg
1 pinch
fine sea salt
½ tsp
ground black pepper
1 pinch
whipping cream
100 g
double cream

Difficulty

easy

Nutrition per 1 portion

Sodium 450.5 mg

Protein 14.6 g

Calories 1399.7 kJ / 334.6 kcal

Fat 25.9 g

Fibre 0.3 g

Saturated Fat 14.9 g

Carbohydrates 11 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

The Basic Cookbook 2018 174 Recipes
UK and Ireland

You might also like...

Beetroot Gravadlax

48h 20min

Panna Cotta

6h 15min

Rum Babas

3h 45min

Quick cheese soufflés

45min

Salmon Soufflé

1h

Cod Soup with Crispy Bacon and Leeks

45min

Broccoli and stilton soup

30min

Chocolate Soufflé with Orange

45min

Fillet of Beef, Mushroom and Stilton Rarebit Tarts with Celeriac Purée

2h 10min

Rustic Bread

2h

Cinnamon Panna Cotta with Apple, Apricot and Ginger Compote

6h 30min

Lemon Meringue Pie

2h 30min