Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 g Ingwer, frisch, in dünnen Scheiben
- 100 g Zwiebeln, halbiert
- 3 Knoblauchzehen
- 1 frische Chilischote
- 100 g Honig, flüssig
- 100 g Hoisinsauce (Asialaden)
- 150 g Ketchup
- 30 g Sesamöl, geröstet
- 70 g Apfelessig
- 2 EL scharfer Senf
- 100 g Sojasauce
- 1 ½ EL Salz
- 1 TL Pfeffer
- 2000 g Schweine-Rippchen
- Nutrition
- per 1 Portion
- Calories
- 2721 kJ / 650 kcal
- Protein
- 54 g
- Carbohydrates
- 17 g
- Fat
- 39 g
In Collections
Alternative recipes
Biermarinade zu Nackensteaks
4 Std. 20 Min
Pita-Sandwich gefüllt mit Steak und Chimichurri
40 Min
Marinierte Rinder-Hüftsteaks
3 Std. 15 Min
Marinierte Schweinenackensteaks
2h 30 min
Marinade für Spare Ribs
10 min
Glasierte Spareribs
6 Std. 30 Min
Frühlingsrollen
2 godz. 10 min
Spareribs mit süß-saurer Barbecue-Sauce
3 Std.
Gewürzente mit Pilzen, Asia-Gemüse und Reis
1 Std. 5 Min
Knuspriger Schweinebauch
3 Std.
Honig-Senf-Spareribs
4 Std. 20 Min
Hütten-Burger
1h