Creamy Broccoli Sauce

Creamy Broccoli Sauce

4.1 150 ratings

Prep. 10 min

Total 35 min

6 portions

Ingredients

Parmesan cheese cut in pieces (2 cm)
60 g
cashew nuts, raw
60 g
water
800 g
fine sea salt
1 ½ tsp
broccoli florets and stem cut in pieces
600 g
onions quartered
80 g
garlic cloves
3
unsalted butter diced
40 g
olive oil
40 g
smoked paprika
½ tsp
Greek yoghurt
140 g
ground black pepper
½ tsp

Difficulty

easy

Nutrition per 1 portion

Protein 11.6 g

Calories 1179 kJ / 282 kcal

Fat 23.3 g

Carbohydrates 6.4 g

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