Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
La pâte sablée au cacao
- 230 g de farine de blé, et un peu pour fariner
- 20 g de cacao en poudre
- 140 g de beurre demi-sel, coupé en morceaux
- 100 g de sucre en poudre
- 1 œuf
La garniture
- 4 jaunes d'œufs
- 50 g de sucre en poudre
- 200 g de lait
- 100 g de chocolat noir, détaillé en morceaux
- 100 g de crème liquide, 30% m.g. min.
- 2 mangues mûres, émincées en fines tranches
- Nutrition
- per 1 portion
- Calories
- 2756 kJ / 659 kcal
- Protein
- 10.5 g
- Carbohydrates
- 70.3 g
- Fat
- 37.3 g
- Fibre
- 6.3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Tarte magique aux fraises
1h 30min
Galette au citron
1 godz. 35 min
Galette des Rois aux châtaignes
1h 25min
Cabillaud en croûte de sel et petits pois (Demi-finale Thermostars 2017 - Zone 1)
1 godz. 45 min
Tartelette aux fruits, vanille et lait de coco
1 Std. 15 Min
Galette des rois ananas-caramel au beurre salé
2h 20min
Framboisier
1h
Cheesecake framboises
5h
Tarte à l'ananas
3h
Mini savarins aux pêches
35min
Tiramisu framboises-fraises
3h
Charlotte mangue-Passion
5h