
Devices & Accessories
Sweet Potato Doughnuts
Prep. 20 min
Total 1 h
12 pieces
Ingredients
Doughnuts
-
sweet potatoes peeled, cut in pieces150 g
-
water150 g
-
olive oil plus extra for greasing40 g
-
granulated sugar120 g
-
whole milk200 g
-
large egg1
-
vanilla extract2 tsp
-
plain flour200 g
-
baking powder1 ½ tsp
-
ground cinnamon1 ½ tsp
-
ground ginger½ tsp
-
ground nutmeg¼ tsp
-
fine sea salt1 pinch
Topping
-
pistachio nuts, unsalted, shelled30 g
-
icing sugar4 Tbsp
-
water boiling2 tsp
Nutrition per 1 piece
Calories
203 kcal /
850 kJ
Protein
3.4 g
Fat
6.4 g
Carbohydrates
33 g
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Vegetable Sweet Bakes
11 Recipes
UK and Ireland
UK and Ireland
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