Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 - 3 spring onions/shallots, trimmed and cut into pieces
- 100 g bacon, cut into pieces (3-4 cm)
- 1 tbsp olive oil
- 250 g cream cheese, cut into pieces (see Tips)
- 100 g mayonnaise
- 1 tsp Worcestershire sauce
- 1 pitted black olive, for decorating
- rice crackers (see Tips)
- Nutrition
- per 1 portion
- Calories
- 1408.3 kJ / 335.3 kcal
- Protein
- 6 g
- Carbohydrates
- 27 g
- Fat
- 22.5 g
- Saturated Fat
- 7.3 g
- Fibre
- 1.5 g
- Sodium
- 417.8 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Lemon or lime butter
15min
Pocket roast beef with seeded mustard sauce
1h 30min
Aussie potato salad
1h 30min
Layered Jaffa® slice
2h 30min
Bacon and spring onion potato salad
1h 5min
Herb and garlic dip
10min
Aussie meat pies
2h
Apple sauce
20 min
Mashed potatoes
40min
Corned beef with mustard sauce
1h 30min
Soft butter rolls
1h 50 min
Cheese and bacon cob loaf
1h 20min