Compatible versions
Crema al moscato di Terracina con meringhe e frutta candita (di Francesca Romana Barberini)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g di spumante moscato di Terracina DOC
- 4 tuorli d'uovo
- 70 g di zucchero
- 40 g di farina
- 150 g di panna fresca liquida
- frutta candita mista
- 4 meringhe
- frutta candita mista q.b. per decorare
- Nutrition
- per 1 porzione
- Calories
- 1406 kJ / 336 kcal
- Protein
- 5 g
- Carbohydrates
- 45 g
- Fat
- 13 g
- Fibre
- 1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Torrone morbido
6h 20min
Maionese
10 Min
Croquembouche monoporzione
2 Std. 40 Min
Zuccotto gelato
12 Std.
Torta Diplomatica
3 Std.
Budino di semolino
3 Std. 5 Min
Budino al caramello
3h 20min
Budino alla vaniglia
3u. 25min
Burro al tonno
1j 20 menit
Crema di Cogne
15 Min
Crema pasticcera al cioccolato (di Luca Montersino)
25min
Crema pasticcera (di Luca Montersino)
20 Min