Devices & Accessories
Refried Beans
Prep. 10 min
Total 20 min
8 portions
Ingredients
-
garlic clove1
-
onions quartered200 g
-
lard diced25 g
-
tinned black beans rinsed and drained (2 x 400 g tins)480 g
-
liquid vegetable stock150 g
-
fine sea salt½ tsp
-
tortilla chips500 g
-
Cheddar cheese, grated50 g
Difficulty
easy
Nutrition per 1 portion
Protein
7.2 g
Calories
1695 kJ /
405 kcal
Fat
24.05 g
Fibre
4.53 g
Carbohydrates
40.03 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
VIVA MEXICO
12 Recipes
UK and Ireland
UK and Ireland
You might also like...
Root Vegetable Korma with Basmati Rice; Garlic Naan Bread and Pickled Red Onions
1 h 35 min
Jackfruit and Bean Chilli with Spicy Avocado Purée
30 min
BBQ Pulled Jackfruit Tacos with Avocado Crema and Slaw
40 min
Butternut Squash Masala Dosa
11 h 30 min
Guacamole
5 min
Bean Burgers with Pistou and Slaw
1 h 30 min
Vegan Bean Burgers
1 h 20 min
Tofu Meatballs with Rice and Vegan Quindim
1 h 35 min
Broccoli Fritters with Radish Salad and Lemon Quinoa
1 h
Black Beans
30 min
Cantina Salsa
5 min
Allergen-friendly Roasted Butternut Squash and Black Bean Chilli
45 min