Conejo al cava
TM31 TM5 TM6

Conejo al cava

4.4 (9 ratings)

Ingredients

  • 2 - 3 dientes de ajo con piel, chafados
  • 30 g de aceite de oliva
  • 1000 g de carne de conejo en trozos, salpimentada
  • 1 cucharadita de hierbas provenzales secas
  • 1 - 2 pellizcos de colorante amarillo (optional)
  • 400 g de cava
  • 150 g de agua
  • 1 cucharada de maicena

Nutrition
per 1 ración
Calories
1374 kJ / 328 kcal
Protein
35.9 g
Carbohydrates
1.9 g
Fat
19.4 g
Fibre
0.1 g

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