Caramel ice cream

Caramel ice cream

4.9 8 ratings

Prep. 10 min

Total 9 h

6 portions

Ingredients

fudge (soft caramel sweets)
150 g
milk
400 g
sugar
80 g
salt
1 pinch
cream, min. 30% fat
200 g
egg yolks
4

Nutrition per 1 portion

Calories 357 kcal / 1498 kJ

Protein 6 g

Fat 22 g

Carbohydrates 35 g

Fibre 0 g

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Also featured in

Cool Treats 10 Recipes
Switzerland

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