Double Vanilla Ice Cream

Double Vanilla Ice Cream

4.6 5 rating

Prep. 20 min

Total 12 h

8 portions

Ingredients

vanilla pod
1
sugar
45 g
whipping cream 33%-35% M.F.
570 g
skimmed milk powder
30 g
salt
⅛ tsp
whole milk
285 g
egg yolks from large eggs
4
inverted sugar syrup
30 g
vanilla extract, natural
1 tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 97.6 mg

Protein 4.6 g

Calories 1425 kJ / 340.6 kcal

Fat 30.1 g

Fibre 0 g

Saturated Fat 18.2 g

Carbohydrates 13.7 g

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Also featured in

Keep it Cool! 15 Recipes
Canada

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