Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Mayonnaise
- 1 Ei (siehe Tipp)
- 10 g Zitronensaft
- 1 ½ TL Dijon-Senf
- 2 Prisen Pfeffer
- ½ TL Salz
- 2 - 3 TL Zucker
- 300 g Öl
- 150 g Griechischer Joghurt (10% Fett)
Salat
- 250 g Ananasstücke, aus der Dose
- 60 g Rosinen
- 350 g Porree, dünne Stangen, in Ringen (0,5 cm)
- Nutrition
- per 1 Portion
- Calories
- 3597 kJ / 859 kcal
- Protein
- 6 g
- Carbohydrates
- 30 g
- Fat
- 80 g
- Fibre
- 3.6 g
In Collections
Alternative recipes
Rotkohlsalat
2 Std. 20 Min
Spitzkohlsalat mit Röstzwiebeln
20min
Kartoffel-Porree-Salat
5h 30 min
Westfälische Quarkspeise
1h 25min
Matjesfilets in Rotweinsud
12h
Frühlings-Kartoffelsalat
2 Std. 55 Min
Weißkohlsalat
2 Std. 20 Min
Waldorfsalat
30min
Kartoffelsalat mit Mayonnaise und Eiern
1h 30min
Friesischer Eiergrog (Niedersachsen)
15 Min
Buttermilch-Bohnen-Suppe
45 Min
Rotkohlsalat mit Senfgurke
15 Min