Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 Apfel, rotschalig, geachtelt
- 150 g Rote Bete, gekocht, in Stücken
- 1 Zwiebel (75 g), halbiert
- 20 g Zitronensaft
- 100 g Saure Sahne
- 150 g Quark
- ¼ TL Salz
- 2 Prisen Pfeffer
- 3 Stängel Dill, abgezupft
- 400 - 500 g Matjesfilets, gewürfelt
- Nutrition
- per 1 Portion
- Calories
- 313 kJ / 75 kcal
- Protein
- 5 g
- Carbohydrates
- 2 g
- Fat
- 5 g
- Fibre
- 0.4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Matjes-Katersalat
55 min
Matjes mit Radieschensalat
50 min
Lachs-Ei-Aufstrich
30 min
Forellencreme
15 Min
Makrelen-Frischkäse-Aufstrich
10min
Forellencreme
10min
Makrelen-Kresse-Aufstrich
10min
Geflügellebercreme
5h 30min
Ziegenfrischkäse selbstgemacht
40 min
Roter Frischkäse
5min
Matjes-Apfel-Ragout mit Eisbergsalat
15 Min
Avocado-Sardellen-Aufstrich
10min