Skip to main content Search
Lavender honey ice cream

Lavender honey ice cream
4.6 16 ratings
Prep. 15 min
Total 12 h 25 min
4 portions
Sign up for free

Ingredients

  • raw sugar
    40 g
  • milk
    400 g
  • pouring (whipping) cream
    120 g
  • egg yolks
    4
  • honey
    60 g
  • culinary dried lavender (see Tips)
    2 tbsp

Difficulty

medium

Nutrition per 1 portions

Sodium 56.8 mg
Protein 6.9 g
Calories 1310.3 kJ / 312 kcal
Fat 19.3 g
Fibre 0.2 g
Saturated Fat 10.7 g
Carbohydrates 29.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Sweet Nourish 80 Recipes
Australia and New Zealand

You might also like...

Avocado coconut ice cream

4.5(51)

12 h 10 min

Peanut butter gelato (Gelato Messina)

4.7(33)

28 h

Avocado with egg and salmon tartare

4.6(5)

50 min

Cloudy apple cider jelly

3.0(2)

5 h

Stewed prunes

4.6(11)

55 min

Millet-stuffed cabbage rolls with mushroom sauce

3.8(6)

1 h 40 min

Black tahini

4.7(12)

20 min

Honey ice cream

4.9(254)

17 h 45 min

"Viennetta" Vanilla ice cream

4.7(18)

8 h 50 min

Cotton soft Japanese cheesecake

4.3(549)

1 h 45 min

Mango pudding

4.2(28)

12 h 15 min

Pineapple lime sorbet

4.4(45)

3 h 10 min