Blueberry and Mascarpone Cheesecake
TM31 TM5 TM6

Blueberry and Mascarpone Cheesecake

Ingredients

Blueberry Layer

  • 200 g fresh blueberries, plus extra for serving
  • 25 g caster sugar
  • 20 g lemon juice

Biscuit Layer

  • 40 g unsalted butter, soft, plus extra for greasing
  • 200 g rich tea biscuits

Filling

  • 500 g mascarpone
  • 380 g condensed milk
  • 70 g lemon juice

Nutrition
per 1 slice
Calories
1990 kJ / 476 kcal
Protein
7.2 g
Carbohydrates
41.9 g
Fat
31 g

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