Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Cupcakes
- 70 g pistachio nuts, unsalted, plus 1 Tbsp for garnishing, roughly chopped
- 170 g unsalted butter, soft
- 170 g caster sugar
- 140 g self-raising flour
- 1 tsp baking powder
- 3 large eggs
- 5 - 10 drops pistachio nut extract, to taste
Mascarpone Icing
- 200 g mascarpone
- 300 g double cream
- 120 g icing sugar
- 8 - 12 drops pistachio nut extract, to taste
- Nutrition
- per 1 piece
- Calories
- 2036 kJ / 487 kcal
- Protein
- 5.3 g
- Carbohydrates
- 36.9 g
- Fat
- 35.3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Chocolate Lava Cookies
1h 40min
Mini Egg Cupcakes
1h
Bundt Cake
1h
Chocolate, Peanut and Raisin Cupcakes with Peanut Butter Icing
1h 30min
Chocolate Porter Brownies
45min
Spider Web Cupcakes
1h 5min
Waffles
25min
Brain Cupcakes
1h 40min
Gingerbread People
1h 30min
Red Velvet Cake
1h 20min
Berries and Cream Layer Cake
2 godz. 15 min
Crêpes Suzette
35min