Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g Butter weich, in Stücken, etwas mehr zum Einfetten
- 250 g Weizenmehl, glatt, etwas mehr zum Bemehlen
- 150 g dunkle Schokolade, in Stücken
- 250 g Zucker
- 5 Eier
- 1 EL Vanillezucker
- 1 Prise Salz
- 1 TL Backpulver
- 1 TL Zimt, gemahlen
- 1 ½ TL Kakaopulver, ungesüßt
- 150 g Rotwein
- 130 g Staubzucker
- Nutrition
- per 1 Stück
- Calories
- 1520 kJ / 363 kcal
- Protein
- 5 g
- Carbohydrates
- 44 g
- Fat
- 18 g
- Fibre
- 2.7 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Zwetschgen-Datschi
2h 30 min
Nusskuchen
1h
Eierlikörkuchen
1h 10min
Osterlamm
1h 10min
Zwetschgendatschi
1h 15 min
Lebkuchen-Gugelhupf
1h 20 min
Gewürzkuchen
2h
Rotweinschnitten mit Kirschen
1h
Schoko-Gewürzkuchen
5h
Marmorierter Eierlikörkuchen
1h 15 min
Eierlikörkuchen mit Nuss-Nougat-Swirl
2h 30 min
Glühweinkuchen
1h 10min