Sweet Potato and Lentils

Sweet Potato and Lentils

4.3 14 ratings

Prep. 10 min

Total 40 min

4 portions

Ingredients

carrots cut into rounds (1 in.)
3 ½ oz
yellow onions quartered
3 oz
sweet potatoes peeled and cubed (1 in.)
2 oz
olive oil
2 tsp
red split lentils
1 oz
water
7 oz
7 oz chicken stock

Difficulty

easy

Nutrition per 1 portion

Calories 64 kcal / 268 kJ

Protein 3 g

Fat 0.3 g

Carbohydrates 12.4 g

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Also featured in

Baby's First Foods 10 Recipes
United States

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