![Avgolemono (Griechische Eier-Zitronen-Suppe) Avgolemono (Griechische Eier-Zitronen-Suppe)](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/AA92F525-4799-40B1-ABBD-ADD310DCD619/Derivates/C1332670-BB22-4466-A9C6-B3CA3CF1088C.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1200 g Wasser
- 100 g Langkornreis
- 2 geh. TL Gewürzpaste für Gemüsebrühe, selbst gemacht
- 2 Eier
- 3 EL Zitronensaft
- ½ - 1 TL Salz, nach Geschmack
- ¼ TL Pfeffer, frisch gemahlen
- Nutrition
- per 1 Portion
- Calories
- 559 kJ / 134 kcal
- Protein
- 6 g
- Carbohydrates
- 20 g
- Fat
- 3 g
- Fibre
- 0.5 g
Alternative recipes
Geflügel-Zitronen-Suppe
25 Min
Pilaw mit Rosinen und Pinienkernen
40 Min
Bohnen-Dill-Rauten - Fava
1h 20min
Spinat-Joghurt-Suppe mit Bulgurklößchen - Cimcime
1 Std.
Champignoncremesuppe
20 Min
Cochinita pibil - geschmortes Schweinefleisch
3h 50min
Knoblauchsuppe mit Hackfleischklößchen
50 Min
Baingan Raita (Auberginen Raita)
15 Min
Grießhelva - İrmik Helvası
1 Std. 25 Min
Orientalische Maissuppe
30 Min
Kleine Köfte in Brühe - Sulu Köfte
1 Std.
Almsuppe - Yayla Çorbası
55min