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Ingredients
- 2000 g Vollmilch
- ¼ TL Labenzym (siehe Tipp)
- 3 EL Wasser
- 1 TL Salz, etwas mehr zum Würzen
- Minze, getrocknet
- Olivenöl
- Meersalz-Flocken zum Bestreuen
- Nutrition
- per 100 g
- Calories
- 1919 kJ / 457 kcal
- Protein
- 22 g
- Carbohydrates
- 32 g
- Fat
- 27 g
- Fibre
- 0 g
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