Ice cream cookie bowls

Ice cream cookie bowls

4.0 12 ratings

Prep. 35 min

Total 6 h 15 min

10 portions

Ingredients

Ice cream

pouring (whipping) cream
500 g
condensed milk
150 g
vanilla bean paste
1 tsp
brewed espresso coffee cooled
2 tbsp
Kahlua®
2 tbsp

Cookie bowls

butter cut into pieces
100 g
light brown sugar
150 g
egg
1
vanilla bean paste
1 tsp
plain flour
180 g
bicarbonate of soda
½ tsp
salt
1 pinch

Coconut crumble

coconut oil
30 g
pecan nuts
60 g
hazelnuts skins removed
50 g
honey
45 g
vanilla bean paste
1 tsp
shredded coconut
50 g

Chocolate sauce

dark chocolate cut into pieces
100 g
pouring (whipping) cream
100 g

Difficulty

easy

Nutrition per 1 portions

Sodium 229.4 mg

Protein 0.7 g

Calories 234.4 kJ / 116.7 kcal

Fat 4.1 g

Fibre 0.2 g

Saturated Fat 25.9 g

Carbohydrates 4.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Street Food 10 Recipes
Australia and New Zealand

You might also like...

Decadent dark chocolate brownies

2h 15min

Chocolate chip cookies

50min

Chocolate ice cream

12h

Salted caramel ice cream

14h

Crunchy caramel ice cream slice

24h 35min

Chocolate crackle surprise

2h 30min

Gravity cake

2h

Cookies and cream ice cream with brown sugar biscuit bowls

7h 5min

Butterfly cakes

1h

Spider cakes

1h 45min

Chocolate fondants

30min

Simple butter biscuits

3h 20min