Compatible versions
Crema de acelgas con piñones (vegano y sin gluten)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g de aceite de oliva
- 100 g de cebolla
- 500 g de papa, en trozos
- 200 g de agua
- 1000 g de acelga, fresca
- 1 cdita de sal
- 125 g de leche de almendras
- 50 g de piñones tostados
- Nutrition
- per 1 porción
- Calories
- 991 kJ / 236 kcal
- Protein
- 8 g
- Carbohydrates
- 26 g
- Fat
- 12 g
- Fibre
- 7 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Crema de espinaca
25 min
Crema de brócoli
30 min
Sopa de zanahoria y apio nabo con aceite de hierbas
45 min
Crema de espinacas con nuez
20 min
Crema florentina (de espinacas)
45 min
Crema de acelgas y piñones
45 min
Crema de espinacas y quesitos
30 min
Crema vegana de cilantro y espinacas
25 min
Crema con espinacas
25 min
Sopa de acelgas con quinoa
1 godz.
Sopa de espinacas y patata con flan salado
45 min
Crema vegana de acelgas
30 min