蔬菜汁

蔬菜汁

3.5 2 ratings
Prep. 5 min
Total 30 min
1 完整食譜

Ingredients

  • 1200 克
  • 白米 洗淨、瀝乾
    50 克
  • 紅蘿蔔 去皮、切塊(約1公分)
    100 克

Nutrition per 1 完整食譜

Calories 113 kcal / 470 kJ
Protein 2.4 g
Fat 0.4 g
Carbohydrates 25 g
Fibre 1.6 g

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