Pancit Molo (Filipino Style Pork & Shrimp Wonton Soup)

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Prep. 10 min

Total 1 h

6 portions

Ingredients

Molo (wonton)

white onions quartered
150 g
raw shrimp, peeled, deveined
250 g
pork mince
300 g
sesame oil
1 tsp
egg
50 g
garlic powder
½ tsp
ground black pepper
½ tsp
wonton wrappers
30 - 35
water for sealing wontons

Broth

water
1200 g
chicken stock paste, homemade
3 tsp
fish sauce
75 g
spring onions chopped
50 g
fried garlic
20 g

Difficulty

easy

Nutrition per 1 portion

Sodium 2278.2 mg

Protein 33.4 g

Energy 2960.9 kJ / 707.7 kcal

Fat 15.5 g

Fibre 3.9 g

Saturated Fat 5 g

Carbohydrates 105.1 g

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