Mini Ginger and Cherry Panettones

Mini Ginger and Cherry Panettones

1.0 1 rating

Prep. 20 min

Total 5 h

8 portions

Ingredients

candied ginger
15 g
cherry, dried, sour
30 g
milk
15 g
bread flour plus extra for dusting
185 g
sugar
35 g
unsalted butter in pieces
85 g
dried instant yeast
1 ½ tsp
salt
1 tsp
large egg plus 1 beaten egg for glazing
2

Difficulty

easy

Nutrition per 1 portion

Protein 6.4 g

Calories 945.1 kJ / 225.9 kcal

Fat 11.7 g

Fibre 0.9 g

Carbohydrates 23.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Nester TM7 30 Recipes
International

You might also like...

Lodeh Paste

No ratings

Mee Rebus Zoodles

1 h

Mushroom Seasoning Powder

No ratings

Cheesekut

24 h 10 min

Chestnut, Mushroom and Cranberry Tart

1 h

Vegan Strawberry Ice Cream

5 min

Christmas Hot Chocolate

15 min

Turmeric Chicken Soup

50 min

Filipino-style lentil spaghetti

30 min

Ginisang ampalaya (Sautéed bitter gourd)

20 min