Eton mess

Eton mess

4.6 25 ratings

Prep. 5 min

Total 10 min

6 doses

Ingredients

pistácios
50 g
açúcar mais 2 c. de sopa p/ chantilly
50 g
morangos
400 g
natas c/ 35% de gordura bem frias
600 g
suspiros partidos em pedaços
200 g

Difficulty

easy

Nutrition per 1 dose

Sodium 76.6 mg

Protein 6.7 g

Energy 2380.2 kJ / 568.9 kcal

Fat 41.1 g

Fibre 2.2 g

Saturated Fat 23.5 g

Carbohydrates 47.5 g

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Also featured in

Bimby® Bolos e Sobremesas 56 recipes
Portugal

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