Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Green Ombre Naked Cake
Prep. 40 min
Total 3 h
10 slices
Ingredients
Sponge cake
-
butter to grease
-
eggs8
-
sugar240 g
-
2 tsp homemade vanilla sugarnatural vanilla extract1 tsp
-
cake flour plus extra for dusting240 g
-
baking powder (see tip)1 tsp
-
salt2 pinches
-
green food colouring powdered (see tip)
Cream and soaking
-
water180 g
-
freshly squeezed lemon juice50 - 70 g
-
fruit green (e.g. gooseberries, kiwi slices, grape halves)200 - 250 g
-
mascarpone cheese chilled500 g
-
whipping cream (min. 30% fat), chilled500 g
-
icing sugar50 g
-
fresh mint leaves only, to decorate
Difficulty
medium
Nutrition per 1 slice
Sodium
324.1 mg
Protein
10.9 g
Calories
2548.8 kJ /
609.2 kcal
Fat
39.5 g
Fibre
0.7 g
Saturated Fat
22.4 g
Carbohydrates
54.6 g
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