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Tire-Éponge
5.0 3 ratings
Prep. 10 min
Total 1 h 30 min
12 portions
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Ingredients

  • 300 g de sucre
    300 g de cassonade
  • 1080 g eau divisé
  • 1 c. à soupe de miel
  • 2 c. à soupe de bicarbonate de soude (tamisé)
  • 60 g vinaigre

Difficulty

medium

Nutrition per 12 portions

Sodium 7599.5 mg
Protein 0.1 g
Energy 5167.4 kJ / 1235 kcal
Fat 0 g
Fibre 0 g
Saturated Fat 0 g
Carbohydrates 317.3 g

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