Lemon Mascarpone Stuffed Dates

Lemon Mascarpone Stuffed Dates

5.0 3 rating

Prep. 15 min

Total 1 h

30 pieces

Ingredients

lemon zest and juice only
1
sugar
30 g
mascarpone cheese
150 g
150 g cream cheese, softened
pomegranate seeds
30 g
pistachio nuts, shelled, unsalted (optional) to garnish
10 g
Medjool dates, pitted
30

Difficulty

easy

Nutrition per 1 piece

Sodium 40.4 mg

Protein 1.2 g

Calories 440.4 kJ / 105.3 kcal

Fat 3.3 g

Fibre 1.7 g

Saturated Fat 1.9 g

Carbohydrates 19.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Nikmat Raya 15 Recipes
International

You might also like...

Roasted capsicum & cashew vegan spread

Roasted capsicum & cashew vegan spread

5 min

Bao Buns with Pulled Pork in BBQ sauce

Bao Buns with Pulled Pork in BBQ sauce

3 h 10 min

Hot Dog Buns

Hot Dog Buns

2 h

Floating islands on white chocolate custard

Floating islands on white chocolate custard

1 h 5 min

Chips on a stick (Thermomix® Spiralizer)

Chips on a stick (Thermomix® Spiralizer)

45 min

Cinnamon Roll Waffles

Cinnamon Roll Waffles

1 h 35 min

Rosé Cream Puff Pastry

Rosé Cream Puff Pastry

3 h 30 min

Tex-Mex Bowl

Tex-Mex Bowl

50 min

Potato Cup Frittata

Potato Cup Frittata

1 h

Mushroom Herb Parboiled Rice

Mushroom Herb Parboiled Rice

1 h

Ajvar (Red capsicum and eggplant dip)

Ajvar (Red capsicum and eggplant dip)

50 min

Tuna sushi rolls

Tuna sushi rolls

1 h 25 min