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凉拌螺旋红萝卜莴笋

凉拌螺旋红萝卜莴笋
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Prep. 5 min
Total 10 min
2 人份
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Ingredients

  • 红萝卜 去皮，切成适合进料管的块
    100 克
  • 莴笋 切成适合进料管的块
    400 克
  • 盐 额外准备1小撮调味用
    2 茶匙
  • 水 冲洗
  • 青葱 切葱花
    2 小支
  • 食油
    25 克
  • 麻油
    10 克

Difficulty

easy

Nutrition per 1 人份

Sodium 2455.6 mg
Protein 2.3 g
Energy 869.6 kJ / 207.9 kcal
Fat 18.2 g
Fibre 4.8 g
Saturated Fat 2.5 g
Carbohydrates 12.2 g

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