Krem pistacjowy

4.9 261 ratings
Prep. 5 min
Total 37 min
400 g

Ingredients

  • 150 g orzechów pistacjowych, łuskanych, niesolonych
  • 1 szczypta soli
  • 150 g białej czekolady pokrojonej na kawałki
  • 20 g oleju o neutralnym smaku np. rzepakowego, z pestek winogron, słonecznikowego
  • 90 g mleka

Difficulty

easy


Nutrition per 100 g

Calories 471.4 kcal / 1972.1 kJ
Protein 10.6 g
Fat 34.8 g
Carbohydrates 33.7 g
Fibre 4 g
Saturated Fat 10.2 g
Sodium 82.4 mg

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