Devices & Accessories
Gluten Free Spiralized Raw Apple Tarts
Prep. 30 min
Total 4 h 30 min
6 piece
Ingredients
-
apples (e.g. Honeycrisp, Fuji, Pink Lady, Gala and SweeTango), cut in quarters, cores removed350 - 400 g
-
2 tbsp icing sugarcoconut sugar2 tbsp
-
ground cinnamon1 tsp
-
dried apple cut in slices120 g
-
Medjool dates pitted100 g
-
desiccated coconut1 tbsp
-
fresh mint leaves only1 sprig
Difficulty
easy
Nutrition per 1 piece
Sodium
20.7 mg
Protein
0.7 g
Energy
569.9 kJ /
136.2 kcal
Fat
0.7 g
Fibre
4 g
Saturated Fat
0.5 g
Carbohydrates
35.4 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Spiralize Your Life
25 recipes
International
International
You might also like...
Peanut butter and chocolate custard (TM6)
15 min
No Bake Nutella Cheesecake
4 h 20 min
Pfeffernüsse (German spice biscuits)
2 h 40 min
Bakewell Tart
1 h 50 min
Biscoff Cheesecake
6 h 20 min
Steamed carrot and orange sponges
45 min
Beignets
3 h
Malva Pudding
55 min
Polish doughnuts
2 h 30 min
Tiramisu
5 h 20 min
Sticky Toffee Puddings
1 h
Chocolate Mousse
3 h 20 min