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Ingredients
Erdbeercrumble
- 100 g Butter in Stücken, etwas mehr zum Einfetten
- 500 g frische Erdbeeren
- 100 g Mandeln, gehobelt etwas mehr zum Dekorieren
- 120 g Feinkristallzucker
- 100 g Weizenmehl, glatt
- 1 TL Vanillezucker
- 1 TL Zitronensalzpaste, selbst gemacht (siehe Tipp)
Mandelsauce
- 90 g Mandeln, gehobelt
- 300 g Mandeldrink
- 4 Eidotter
- 50 g Honig
- 1 TL Zitronensalzpaste, selbst gemacht (siehe Tipp)
- 1 EL Vanillezucker
- Nutrition
- per 1 Portion
- Calories
- 349 kcal / 1464 kJ
- Protein
- 9 g
- Fat
- 18 g
- Carbohydrates
- 38 g
- Fibre
- 6 g
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