Butternut Squash and Smoked Gouda Gratin

Name: Butternut Squash and Smoked Gouda Gratin
Prep time: 15 min
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 6 portion
Ingredients: 795 g butternut squash; 340 g Gouda cheese, smoked; 2 - 3 garlic cloves; 60 g shallot; 60 g butter, unsalted; 1 tbsp Dijon mustard; 1 tsp thyme leaf, fresh; 2 tsp salt; 1 tsp white pepper, ground

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Difficulty easy

Preparation time 15 min

Total time 1h 30 min

Serving size 6 portion

Ingredients

795 g butternut squash, ends trimmed, peeled and seeded. Trimmed in a circular shape that fit the blade width
340 g Gouda cheese, smoked, cut into pieces
2 - 3 garlic cloves, to taste
60 g shallot, cut into pieces
60 g butter, unsalted, in pieces, plus extra to grease
1 tbsp Dijon mustard
1 tsp thyme leaf, fresh
2 tsp salt
1 tsp white pepper, ground

Nutrition: per 1 portion
Calories: 1446.7 kJ / 345.8 kcal
Protein: 14 g
Carbohydrates: 20.2 g
Fat: 24.6 g
Saturated Fat: 15.3 g
Fibre: 3.2 g
Sodium: 1480.3 mg