Linsenwraps (glutenfrei, vegan)

4.0 1 rating

Prep. 40 min

Total 3 h 40 min

8 Stück

Ingredients

rote Linsen, getrocknet
200 g
Wasser
520 g
Maisstärke (z. B. Maizena)
15 g
Salz
1 TL
Paprikapulver edelsüss
1 EL
Kümmel, gemahlen
1 EL
Öl zum Braten
2 - 3 EL

Difficulty

easy

Nutrition per 1 Stück

Sodium 295 mg

Protein 9 g

Calories 584 kJ / 140 kcal

Fat 0 g

Fibre 4 g

Saturated Fat 0 g

Carbohydrates 26 g

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Switzerland

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