Skip to main content Search

Linsenwraps (glutenfrei, vegan)
4.5 2 ratings
Prep. 40 min
Total 3 h 40 min
8 Stück
Sign up for free

Ingredients

  • rote Linsen, getrocknet
    200 g
  • Wasser
    520 g
  • Maisstärke (z. B. Maizena)
    15 g
  • Salz
    1 TL
  • Paprikapulver edelsüss
    1 EL
  • Kümmel, gemahlen
    1 EL
  • Öl zum Braten
    2 - 3 EL

Difficulty

easy

Nutrition per 1 Stück

Sodium 295 mg
Protein 9 g
Energy 584 kJ / 140 kcal
Fat 0 g
Fibre 4 g
Saturated Fat 0 g
Carbohydrates 26 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Choche wiä no niä. 203 recipes
Switzerland

You might also like...

Erdnussbutter Cracker

3.0(2)

35 min

Vegane Burger

3.4(5)

1 h

Dattel-Nuss-Bällchen

4.6(28)

20 min

High Protein Brot (glutenfrei)

4.0(118)

9 h 30 min

Schoko-Tofu-Glace

3.9(12)

6 h 10 min

Hummus

4.5(89)

5 min

Broccoli-Burger an Radieschen-Salsa

4.4(82)

1 h

Nussriegel

4.2(21)

1 h 40 min

Veganer Bohnenburger

4.3(98)

1 h 20 min

Vollkorn-Fladenbrot

4.2(10)

2 h 30 min

Pizzateig

4.3(71)

49 h 30 min

Schoko-Energiebällchen

4.4(35)

35 min