Skip to main content Search

Gluten-free Chocolate Cake with Nuts
No ratings
Prep. 25 min
Total 1 h 10 min
12 slices
Sign up for free

Ingredients

Chocolate Cake
  • unsalted butter softened, plus extra to grease
    5 oz
  • large eggs
    6
  • almonds
    3 ½ oz
  • walnut halves
    3 ½ oz
  • hazelnuts, with skin
    3 ½ oz
  • unsweetened cocoa powder
    1 ½ oz
  • sugar
    3 oz
Almond and Cocoa Cream
  • confectioners sugar
    3 ½ oz
  • unsweetened cocoa powder
    1 oz
  • almond paste gluten-free
    1 ½ oz
    1 ½ oz hazelnut paste, pure, gluten-free
  • cream cheese in pieces
    3 ½ oz
  • whole mixed nuts to decorate

Difficulty

easy

Nutrition per 1 slice

Protein 11 g
Energy 1723.8 kJ / 412 kcal
Fat 33.1 g
Fibre 4.9 g
Carbohydrates 24.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

TM7™ Manifesto 200 recipes
United States
We Celebrate our Uniqueness 25 recipes
United States

You might also like...

Chocolate Lava Cake

4.4(56)

45 Min

Cinnamon Rolls

4.7(154)

3 Std.

Pineapple Cheese Braid

4.7(6)

3 Std. 30 Min

Apple Cake

4.5(54)

1 Std.

Beignets

5.0(32)

3 Std.

Zucchini and Almond Pulp Bread

4.6(32)

2 Std. 30 Min

Chocolate Cream Pie

4.7(9)

5 Std. 55 Min

Walnut and Chocolate Crunch Cookies

4.0(28)

1 Std. 15 Min

Chocolate Zucchini Mini Loaves

4.7(43)

1 Std. 40 Min

Almond Butter Oatmeal Cookies

4.1(103)

20 Min

Carrot Cake with Cream Cheese Frosting

4.2(104)

2 Std.

Brownies

4.1(65)

50 Min

 Show all
Show all