Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g Butter, etwas mehr zum Einfetten
- 5 Eier (Größe M)
- 320 g Zucker
- 1 Päckchen Vanillezucker (8 g)
- 125 g Rapsöl
- 125 g Wasser
- 250 g Weizenmehl, glatt
- 1 Päckchen Backpulver (16 g)
- 25 g Kakaopulver, ungesüßt
- 250 g Milch
- 1 Päckchen Vanillepuddingpulver (37g)
- 1 Eidotter
- 30 g Rum
- 300 g Zartbitter-Kuvertüre, in Stücken
- Nutrition
- per 1 Portion
- Calories
- 1513 kJ / 362 kcal
- Protein
- 5 g
- Carbohydrates
- 37 g
- Fat
- 23 g
- Saturated Fat
- 11 g
- Fibre
- 2 g
- Sodium
- 94 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Dotterbusserl
50min
Nussberge
2 godz. 40 min
Jägersauce mit Knödel
50min
Polo Nero
50min
Kokosbusserl
25 godz.
Nougatknödel mit Nussbröseln und Zwetschkenröster (vegan)
1 Std. 10 Min
Einfache Cremeschnitte
3 godz. 45 min
Mohn-Topfen-Obers-Herzkuchen
5h
Walnuss-Sterne mit weißer Schokolade
2 godz.
Rahmkipferl mit Marmeladefüllung
35min
Mini-Schaumrollen
1h 40 min
Nutella-Schnitte
2 godz.