Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g Butter, etwas mehr zum Einfetten
- 5 Eier (Größe M)
- 320 g Zucker
- 1 Päckchen Vanillezucker (8 g)
- 125 g Rapsöl
- 125 g Wasser
- 250 g Weizenmehl, glatt
- 1 Päckchen Backpulver (16 g)
- 25 g Kakaopulver, ungesüßt
- 250 g Milch
- 1 Päckchen Vanillepuddingpulver (37g)
- 1 Eidotter
- 30 g Rum
- 300 g Zartbitter-Kuvertüre, in Stücken
- Nutrition
- per 1 Portion
- Calories
- 1513 kJ / 362 kcal
- Protein
- 5 g
- Carbohydrates
- 37 g
- Fat
- 23 g
- Saturated Fat
- 11 g
- Fibre
- 2 g
- Sodium
- 94 mg
In Collections
Alternative recipes
Jägersauce mit Knödel
50 Min
Nuss-Striezel
2h 10min
Osterhase
45min
Herzkuchen mit Schokomousse
5h
Schwarzwälder Kirschdessert
1 Std. 40 Min
Schweinslungenbraten in Senfmarinade mit Petersil-Erdäpfeln
8 Std.
Sonntagsgugelhupf
1 Std. 5 Min
Mohn-Topfen-Obers-Herzkuchen
5h
Himbeer-Butterkeks-Kuchen
2 Std.
Einfache Cremeschnitte
3小时 45 分钟
Zebrakuchen für Kinder
1 Std. 40 Min
Rahmkipferl mit Marmeladefüllung
35min