Devices & Accessories
Dip med peberfrugt og soltørrede tomater
Prep. 5 min
Total 5 min
735 g
Ingredients
-
parmesanost i mindre stykker30 g
-
fed hvidløg1
-
tørrede tomater drænet100 g
-
rød peberfrugt i kvarte½
-
cashewnødder, rå120 g
-
olivenolie20 g
-
hvid eddike10 g
Difficulty
easy
Nutrition per 50 g
Sodium
33 mg
Protein
3 g
Energy
363 kJ /
86 kcal
Fat
6 g
Fibre
2 g
Saturated Fat
1 g
Carbohydrates
4 g
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Dips II
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