Devices & Accessories
加泰隆尼亞式鱈魚抹醬
Prep. 15 min
Total 1 h 40 min
1 完整食譜
Ingredients
-
葵花油115 克
-
馬鈴薯 去皮,切塊(約5公分)250 克
-
鱈魚片 切塊300 克
-
蒜頭10 克
-
牛奶60 克
-
白胡椒粉1 茶匙
-
鹽1 茶匙
Difficulty
easy
Nutrition per 1 完整食譜
Protein
80.1 g
Energy
6610 kJ /
1580 kcal
Fat
117 g
Fibre
5.2 g
Carbohydrates
50.3 g
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Taiwan
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