Basmati rice in Varoma bundt tin

Name: Basmati rice in Varoma bundt tin
Prep time: 5 min
Cook time: 35 min
Total time: 35 min
Yield: 4 portions
Ingredients: 400 g basmati rice; 900 - 1500 g cooking liquid; sea salt; 400 g water

5.0 21 ratings

Prep. 5 min

Total 35 min

4 portions

Ingredients

basmati rice rinsed and drained
400 g
cooking liquid (soups or stock - see Tips)
900 - 1500 g
sea salt to taste
water
400 g

Nutrition per 1 portion

Calories 365 kcal / 1527.2 kJ

Protein 7.1 g

Fat 0.7 g

Carbohydrates 80 g

Fibre 1.3 g

Saturated Fat 0.2 g

Sodium 14 mg

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