![Ensalada de rabanitos y repollo Ensalada de rabanitos y repollo](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/F32CC4C0-1FB3-45D8-B316-E033BDCF112B/Derivates/0F500932-1F92-402E-9EF6-BAA5F7C0A882.jpg)
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Ingredients
- 500 g de repollo blanco sin el tronco (cortado en trozos regulares)
- 100 g de rabanitos limpios sin pelar
- 8 ramitas de perejil fresco limpio y seco (solo las hojas)
- 20 g de vinagre
- 50 g de aceite de oliva
- 1 cucharadita de sal
- 1 cucharadita de pimienta molida
- 1 cucharadita de orégano seco
- Nutrition
- per 1 porción
- Calories
- 418 kJ / 100 kcal
- Protein
- 1.6 g
- Carbohydrates
- 3.55 g
- Fat
- 8.7 g
- Fibre
- 2.8 g
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