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Ingredients
- 2 c. chá de paprika
- ½ c. chá de orégãos
- ½ c. chá de alho em pó
- 1 c. chá de sal
- 1 c. chá de pimenta preta
- 6 pernas de frango c/ osso e c/ pele (1500 g aprox.)
- 150 g cenoura cortada em pedaços (1 cm aprox.)
- 400 g batata cortada em pedaços (2 cm aprox.)
- 100 g cogumelos frescos cortados em quartos
- 5 pés de salsa
- 20 g azeite
- 200 g cebola cortada em fatias (3-4 cm aprox.)
- 10 g concentrado de tomate
- 250 g cerveja
-
1
c. sopa de caldo de legumes caseiro
or 1 cubo de caldo de legumes esfarelado
- Nutrition
- per 1 dose
- Calories
- 5451.6 kJ / 1303 kcal
- Protein
- 89.2 g
- Carbohydrates
- 31.9 g
- Fat
- 88.1 g
- Saturated Fat
- 23.2 g
- Fibre
- 5.3 g
- Sodium
- 1062.4 mg
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