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Christstollen-Cantuccini

Christstollen-Cantuccini
4.8 160 ratings
Prep. 30 min
Total 2 h 30 min
55 Stück
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Ingredients

  • Mehl
    300 g
  • Backpulver
    1 TL
  • Zucker
    125 g
  • Stollengewürz
    1 EL
  • Salz
    1 Prise
  • Butter weich, in Stücken
    70 g
  • Eier
    2
  • Orangeat
    80 g
  • Zitronat
    50 g
  • Mandeln grob gehackt
    80 g
  • Pistazien, ungesalzen, geschält, enthäutet
    40 g
  • Puderzucker zum Bestäuben

Difficulty

medium

Nutrition per 1 Stück

Sodium 15 mg
Protein 1 g
Energy 293 kJ / 70 kcal
Fat 3 g
Fibre 0.5 g
Saturated Fat 1.1 g
Carbohydrates 10 g

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Also featured in

THERMOMIX® Magazin 6/2024 41 recipes
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