Fondant au chocolat

Fondant au chocolat

4.7 185 ratings
Prep. 5 min
Total 40 min
10 parts

Ingredients

  • 200 g de chocolat noir 50% de cacao détaillé en morceaux
  • 180 g de sucre en poudre
  • 180 g de beurre coupé en morceaux
  • 50 g de farine de blé
  • 1 pincée de sel
  • 3 œufs

Difficulty

easy


Nutrition per 1 part

Calories 364 kcal / 1523 kJ
Protein 5 g
Fat 25 g
Carbohydrates 30 g

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